Chef

The Resistance, found at 412 Burwood Road, Hawthorn VIC 3122, is an emerging and vibrant hospitality venue known for its contemporary dining experience and innovative culinary offerings. Situated in the heart of Hawthorn, The Resistance has quickly built a reputation for delivering high-quality food, exceptional service, and a welcoming atmosphere for both local patrons and visitors. With a focus on modern Australian cuisine infused with global influences, the restaurant continues to evolve its menu to meet the growing expectations of a diverse customer base.

In response to increasing demand and continued business growth, The Resistance has expanded its food offerings to include a broader range of premium dishes, alongside an enhanced dining experience. This growth has created an exciting opportunity for experienced culinary professionals to join a fast-paced and creative kitchen environment.

Are you a passionate and experienced Chef looking for an exciting opportunity to display your skills in a dynamic and modern kitchen? The Resistance is currently looking for a skilled and dedicated Chef to join our team in Hawthorn. The ideal candidate will have strong experience in modern Australian cuisine, with the ability to incorporate international flavours and techniques. You will play a key role in menu development, food preparation, and keeping ambitious standards of quality and presentation, contributing to the continued success and growth of the business.