• NEW

Restaurant Manager

  • Perth WA 6000
  • Hospitality & Tourism
  • Manager / Supervisor
  • Perth WA 6000
  • Hospitality & Tourism
  • Manager / Supervisor
  • 1 people applied for this job
  • Full-time
  • On-site
  • Posted on: August 9
  • Deadline: September 12
  • $80000 – $80000 Yearly

Perks & Benefits

  • Employee discounts

Job Description

Restaurant Manager – Full Time

The Terrace Hotel – Perth, WA

The Terrace Hotel is seeking an experienced and highly motivated Restaurant Manager to lead our restaurant operations and deliver exceptional guest experiences.

This is a hands-on management role requiring a strong leader with excellent operational, customer service and team management skills.

Availability

This position requires you to work the operational needs of the business, including:

  • Wednesday to Sunday
  • Lunch and dinner service
  • Weekends and public holidays

Please do not apply unless you are available to work these required shifts

About The Terrace Hotel

The Terrace Hotel is a boutique hospitality venue renowned for quality food, premium service and memorable guest experiences. We pride ourselves on professionalism, teamwork and delivering exceptional hospitality.

Salary: $80,000 plus superannuation

Only applicants who meet all mandatory requirements will be considered.

Work Location: In person

Key Responsibilities

Key Responsibilities

  • Manage the day-to-day restaurant operation.
  • Lead and motivate the front-of-house team.
  • Deliver exceptional customer service standards.
  • Manage staff rosters and labour costs.
  • Ensure compliance with food safety and liquor licensing legislation.
  • Work closely with the Head Chef to maintain food and service standards.
  • Manage reservations, guest enquiries and complaints.
  • Monitor stock levels and ordering.
  • Maintain presentation and cleanliness throughout the venue.

Skill & Experience

Please do not apply unless you meet ALL of the following essential criteria:

  • Minimum 3 years’ recent experience as a Restaurant Manager or similar senior hospitality management position.
  • Relevant hospitality qualification (Certificate IV, Diploma or higher in Hospitality or Hospitality Management).
  • Current WA Approved Manager Card (Red Card). Applications without a current Approved Manager Card will not be considered.
  • Current FoodSafe Food Handler certificate.
  • Strong understanding of WA liquor licensing legislation and responsible service of alcohol.
  • Experience managing busy table-service restaurants.
  • Proven leadership experience including staff recruitment, training, supervision and performance management.
  • Experience with restaurant reservation systems, POS systems and cash reconciliation.
  • Excellent written and spoken English communication skills.
  • Ability to work independently and make operational decisions.
  • Current unrestricted Australian working rights or eligibility to work in Australia.

Job Location

Terrace Perth Hotel

Founded since:

2019

Industry:

Hospitality & Tourism

Location:

237-239 St Georges Tce, Perth

Jobs:

1 open position

Application ends: September 12

Other jobs at Terrace Perth Hotel

There are no similar listings

Email: hi@jobb.com.au