Full-time Trade Waiter

Nagambie VIC 3608
Hospitality & Tourism, Waiting Staff
Open to all levels

Nagambie VIC 3608
Hospitality & Tourism, Waiting Staff
Open to all levels

0 people applied for this job

Full-time
On-site
Posted on: September 1
Deadline: October 1
$ – $ Yearly

Perks & Benefits

Professional development

Job Description

Business Nest

Recruiting on Behalf

Business Address: 470 Mitchellstown Rd, Nagambie VIC 3608

Position Title: Full-time Trade Waiter (Front of house attendant)

Annual Salary: A$ 79,499 + Superannuation

Introduction:

A large company in Nagambie is looking for an experienced, enthusiastic, customer focused, and reliable full-time Front of house attendant for an immediate start.

Duties:

Welcome, seat, and attend to guests in a courteous and professional manner.
Present menus, explain daily specials, and assist guests with food and beverage choices.
Take accurate orders and ensure timely service of meals and drinks.
Provide professional wine service, including recommendations, pouring, and matching with menu items.
Respond promptly to guest requests and resolve service issues.
Demonstrate detailed knowledge of menu items, preparation methods, and dietary considerations.
Maintain current knowledge of promotions, specials, and seasonal menus.

Continued below:

Skills and Experience:

How to apply:

Applications open on 1 September 2026 and close on 1 October 2026.

Please send your CV to info@businessnest.com.au. Please include the job role title in your email.

Key Responsibilities

Prepare and set tables according to service requirements.
Clear and reset tables quickly and efficiently.
Process payments using the point of sale (POS) system.
Assist with opening and closing procedures, including cleaning and restocking.
Serve alcohol responsibly in line with the RSA (Responsible Service of Alcohol) requirements.
Follow food handling, hygiene, and workplace health & safety standards.
Maintain cleanliness of service areas, cutlery, glassware, and dining equipment.
Work collaboratively with supervisors, kitchen, and bar staff to ensure smooth service.
Assist in training and guiding junior waitstaff or food & beverage attendants.
Support supervisors in busy service periods and events.

Skill & Experience

Minimum a relevant qualification in Hospitality or a related field (A Bachelor’s degree in Hotel, Hospitality, or Restaurant Management is highly desirable)
Minimum 1 year of experience as a Waiter/Waitress is required.
Excellent customer service and communication skills.
Professional presentation and a positive attitude at all times.
Strong understanding of food safety, hygiene, and sanitation standards.
Knowledge of food and beverage service, including taking orders and serving customers accurately.
A strong team player with the ability to work collaboratively with kitchen and front of house staff.