• NEW

Chef

  • Batemans Bay NSW
  • Chefs/Cooks, Hospitality & Tourism
  • Senior / Experienced
  • Batemans Bay NSW
  • Chefs/Cooks, Hospitality & Tourism
  • Senior / Experienced
  • 0 people applied for this job
  • Full-time
  • On-site
  • Posted on: July 3
  • Deadline: August 14
  • $72000 – $78000 Yearly

Perks & Benefits

  • Bonuses & incentives
  • Employee discounts
  • Flexible working arrangements

Job Description

Oyster Cove Cocktail Bar is seeking an experienced and passionate Chef to join our busy kitchen. The successful applicant will work closely with the Head Chef to prepare high-quality meals while maintaining exceptional food safety and presentation standards.

Key Responsibilities

  • Prepare and cook meals to a consistently high standard
  • Assist with menu planning and daily specials
  • Monitor food quality and presentation
  • Maintain food safety and hygiene standards
  • Manage stock rotation and minimise waste
  • Assist with ordering and stock control
  • Work efficiently during busy service periods
  • Train and mentor junior kitchen staff where required

Skill & Experience

  • Certificate IV in Commercial Cookery or equivalent
  • Minimum two years’ experience as a qualified chef
  • Strong knowledge of food safety and HACCP principles
  • Ability to work evenings, weekends and public holidays
  • Excellent organisational and communication skills
  • Ability to work under pressure in a fast-paced kitchen

Job Location

Oyster Cove Cocktail Bar

Founded since:

2023

Industry:

Chefs/Cooks, Hospitality & Tourism

Location:

2/5 Orient St, Batemans Bay NSW 2536

Jobs:

1 open position

Application ends: August 14

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